About Me

Cooking Better Every Day

About a year ago, I realized that there were some significant issues with the way that I was living my life. I was eating terribly, barely getting any exercise, and struggling to lose weight. I started thinking about it and I realized that I really needed to work harder on eating more healthy foods, so I started focusing on food and cooking. It was really interesting to see how big of a difference eating properly made. I felt like I had more energy than I did before and it was really interesting to enjoy different cuisines. Check out this blog to learn more about cooking.

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Latest Posts

How To Get Started With Supplements

Posted on 4 October 2019

Most people don't get all the nutrients they need from their food. That's where vitamins and supplements come in. These products can ensure you get all the nutrients your body requires. If you haven't taken supplements before, this guide will help you get started. Visit your doctor. It's always a good idea to pay your doctor a visit before making any major changes to your diet or health regimen. Your doctor can perform a checkup which will give you an idea of how your overall health is faring. [Read More]

Choosing A Wedding Venue While On A Budget

Posted on 26 April 2018

When planning your wedding, don't leave everything in the hands of the wedding caterer. There are important things you should decide on, on your own. For example, location. But what to do when you're on a budget and you have to pay for so many things? Well, one thing you could do is to find a venue that will charge you less. It may sound very difficult, but it really isn't. [Read More]

Three Ways To Get The Most From Your Dark Balsamic Vinegar

Posted on 28 June 2017

Balsamic vinegar may mistakenly stay hidden in many pantries due to the misunderstanding that it is only useful to drizzle over a Caprese salad or use occasionally in a marinade. The reality is that high-quality dark balsamic vinegar should be seen as a staple in every kitchen because it is so versatile. Here are three unique ways to discover more about the amazing range of balsamic vinegar.  Make a Glaze [Read More]

Chinese Food Delivery: 3 Tips To Enhancing Your Congee Eating Experience

Posted on 17 May 2017

Rice is a staple in China, and consumed with just about every meal. It can be cooked in many different ways, and congee, otherwise known as jook, is a favorite comfort food. Congee is basically rice that has been cooked with plenty of water or broth with many toppings, garnish and condiments added in. It's definitely a worthwhile dish to try when visiting a Chinese restaurant. There are many ways to enjoy congee. [Read More]